I am Beatrice,
Private Chef near Avignon.
So that your small reception has everything of a big one, I adapt to your needs:
Special Event cakes
Individuals or professionals, for your family meals, birthdays, baptisms, weddings, afternoon teas, company cocktails etc., treat yourself by ordering pastries according to your tastes and desires.
Catering services
For a professional event or a special party, what could be better than a wide choice of appetizers to eat while chatting with the guests.
Cold buffet, hot buffet, I adapt to your desires!
Private Chef
You want to organize a meal at home without any organizational constraints to fully enjoy your guests…
So relax, the chef takes care of everything!
Who am I?
Daughter of restaurateurs, my childhood was immersed in the world of cooking.
Sales manager in the graphics chain, I decided in 2017 to return to the family business. I am enrolling in cooking and dessert training at the Avignon hotel school. I obtained my cooking exam in 2018. My experiences in the family restaurant in Ardèche as well as at La Tonnelle (gastronomic restaurant and caterer) reinforced my choice of career change. I want to share my passion for cooking and offer new culinary experiences through special moments.
Located in Rochefort-du-Gard, very close to Avignon, I offer my services within a 30 km radius. This includes the cities of Avignon, Orange, Uzès, Nîmes, Beaucaire, Saint-Rémy-de-Provence, Cavaillon, Carpentras.
Traditional and Mediterranean cooking.
Fresh seasonal products selected from short distribution channels…
French and English